Farmer’s Market

We spent this morning at the farmer’s market in Madison that takes place outside the capitol.

We tried the continental breakfast at the hotel that we stayed in last night (THANK YOU, E!), but it was very unfortunate. White bread, canned peaches, cocoa puffs, doughnuts. I ate a banana, but we decided to do breakfast at the market. That was a GREAT success!

I had this whole grain, vegan, carrot raisin scone. Does that not sound like my soul mate in scone form? It couldn’t have been more perfect.

Greg had a vegan cookie, which he obviously enjoyed very much.

 

 

We did about two and a half laps through the market and bought lots of green stuff. Lettuce, bok choy, swiss chard, fresh mint leaves, green onions, etc.

We also bought a loaf of bread from the same place that Greg bought his cookie, and a jar of jam.

We haven’t tried the jam yet, but the bread was fantastic.

Now we’re hanging out with Greg’s dad until they’re done showing our apartment, then we’re off to eat some Indian food with our gorgeous friends Jem and Erin.

Hope you’re having an awesome weekend, and thanks for all of your well wishes for our first anniversary!

About alimental

I am a recent college grad who loves preparing and eating good, healthy food. I live in Milwaukee with my husband and our two cats.
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